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Product Details:

  • Material: Stainless Steel (Food-Grade)

  • Power Supply: 110V / 230V, Single Phase

  • Product Capacity: 20–35 Kg per Hour

  • Operation Type: E-Pneumatic

Features:

  • Fast and efficient peeling for garlic and small onions

  • Hygienic stainless steel construction for food safety

  • Reduces manual labor and preparation time

  • Minimal wastage and easy to clean

  • Compact, durable, and low-maintenance design

Applications:
Ideal for commercial kitchens, catering units, food processing plants, and central kitchens handling bulk garlic and small onion preparation.

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