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Ball Cutting Machine
Ball Cutting Machine
Preparation Machineries
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Ball Cutting Machine
Ball Cutting Machine
Ball Cutting Machine
Ball Cutting Machine
Ball Cutting Machine
Ball Cutting Machine
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Ball Cutting Machine

The Ball Cutting Machine from Chandran Steels is a high-speed, precision-engineered solution designed for the efficient shaping of uniform dough balls. Perfect for commercial food processing units, sweet shops, bakeries, and industrial kitchens, this machine is capable of producing up to 2000 pieces per hour, significantly reducing labor time while maintaining consistency and hygiene.

Crafted using stainless steel or mild steel (MS) based on customer requirements, this machine ensures durability, food safety, and ease of maintenance. The hybrid electric and pneumatic operation ensures smooth functioning, high-speed output, and reliable performance even during long production cycles.

Operating on a 230V / 415V power supply, the Ball Cutting Machine is compatible with standard industrial power sources and can be easily integrated into both small and large-scale setups.

At Chandran Steels, we believe in delivering advanced, user-friendly equipment that enhances productivity without compromising on quality. The Ball Cutting Machine is a reflection of our commitment to innovative food processing solutions built for long-term use.

Product Features:

  • Material: Stainless Steel / Mild Steel – strong, hygienic, and customizable

  • Capacity: Up to 2000 dough balls per hour – ideal for high-volume production

  • Power Supply: 230V / 415V – suitable for most commercial kitchens and factories

  • Operation Type: Electric & Pneumatic – fast, smooth, and efficient

  • Consistent Output: Ensures uniform size and shape of dough balls

  • User-Friendly Design: Easy to operate, clean, and maintain

  • Heavy-Duty Build: Designed for continuous commercial use

Applications:
Ideal for use in commercial kitchens, bakeries, sweet shops, food manufacturing units, and catering services that require fast and uniform ball cutting for items like gulab jamun, kozhukattai, laddus, and dough preparations.

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