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Combi Oven

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The Combi Oven from Chandran Steels is a versatile and high-performance solution for professional kitchens, designed to handle a wide variety of cooking methods in one unit. Built with premium stainless steel, it offers durability, hygiene, and long-lasting performance, making it ideal for hotels, restaurants, bakeries, and catering services.

This electric-operated oven combines convection, steam, and combination cooking modes, delivering perfectly cooked dishes with consistent quality. Available in 6 rack, 12 rack, and 20 rack capacities, it is designed to meet the demands of small to high-volume kitchens while optimizing cooking time and energy efficiency.

Product Details:

  • Material: Stainless Steel (Food-Grade)

  • Power Supply: 415V

  • Operating Type: Electric

  • Capacity: 6 Rack / 12 Rack / 20 Rack

  • Cooking Modes: Convection, Steam & Combination

Features:

  • Multi-functional cooking in one unit

  • Precise temperature and humidity control

  • Even heat distribution for consistent results

  • Durable, hygienic, and easy-to-clean stainless steel body

  • Available in multiple capacities for different production needs

Applications:
Perfect for hotels, restaurants, bakeries, institutional kitchens, and catering units requiring efficient and versatile cooking solutions.

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